Our menus

Every menu is a starting point — we'll adjust the dishes, the portions and the service style around your day. Prices are per head and drop as the headcount rises.

Silver Vegetarian Buffet

Six dishes, live chai counter, from 40 guests

SAR 78per head + VAT

Pure vegetarianFrom 40 guests3d notice

Gold Mixed Buffet

Grill counter, biryani and dessert — from 60 guests

SAR 132per head + VAT

Halal · veg and non-veg lines kept apartFrom 60 guests5d notice

Executive Lunch Buffet

Soup, mezze, two mains and dessert — the boardroom favourite.

SAR 145per head + VAT

From 30 guests3d notice

Arabic Mezze Reception

Standing reception: hot and cold mezze, sweets and gahwa.

SAR 95per head + VAT

From 40 guests2d notice

Boxed Meeting Lunch

Sealed individual boxes, delivered on the hour — from 15 guests

SAR 46per head + VAT

Veg, non-veg and Jain boxes labelled separatelyFrom 15 guests2d notice

Morning Conference Breakfast

Hot breakfast and a chai counter, on the table by 07:30

SAR 34per head + VAT

Vegetarian, with an egg station on requestFrom 25 guests2d notice

Ramadan Iftar Buffet

Dates and laban to break the fast, then a full Arabic buffet.

SAR 175per head + VAT

From 50 guests5d notice

Corporate Breakfast

Hot Arabic breakfast with fresh bakes and pressed juice.

SAR 65per head + VAT

From 20 guests2d notice

Wedding Gala Dinner

A generous Arabic gala dinner with a carved Ouzi.

SAR 285per head + VAT

From 100 guests14d notice

Coffee Break

Gahwa, maamoul, mini croissants, fruit and juice.

SAR 38per head + VAT

From 20 guests2d notice